cultivators

Cultivate the land with serenity

In Foster’s domain, you have 30 hectares of land meant to welcome farmers and small breeders:

  • Market gardeners on 2 ha
  • Breeders on 8 ha
  • An orchard on 4 ha
  • Crop growing on 20 ha
  • Beekeepers
  • Herbalists, etc.

A few studies have been carried out with the help of agronomic engineers to replant the orchard with tall trees, old fruit species including apples, pears, peaches, cherries, and shadbushes, etc.

The large area of agriculture uses Organic Regenerative methods. This area is divided into 3 or 4 parcels to continue agroforestry practices by planting hedges and trees for forestry production. The crops will be offered for consumption and transformation to Farmers’ loyal customers as well as for other Foster’s residents et surrounding consumers.

South-facing and sheltered from the wind

The South-facing orientation favours crop growing.

The domain is also sheltered from the wind thanks to its bowl-shape configuration.

SHARED FACILITIES

A market gardener lives on site to ensure surveillance.

Due to the presence of several farmers, the tools, machines, and protections can be shared on good terms.

AVAILABILITY OF NATURAL WATER

Foster is proud to have its own water sources and its own rainwater recovery system to supply both crops and farm residents.

Modern economical watering systems are available on site.

MARKET GARDENING

The soil particularly favours vegetable crops, such as asparagus, artichokes, radishes, parsnips, Chinese artichokes, garlic, etc.

Foster offers smaller parcels for smaller productions with high added value such as edible flowers – nasturtium, saffron, garlic flower, fennel flower, pansy, etc.

A garden dedicated to aromatic herbs is situated right next to the farm, close to the restaurant. By next spring, you can expect to find there chives, tarragon, sage, thyme, bay tree, chervil, rosemary, coriander, mint, etc.

CROP GROWING

Foster’s arable land represents 20 ha. It can accommodate many varieties of crops growing thanks to its South-facing orientation and to its water supply.

The agronomists who worked with Foster recommend cereal growing, especially forgotten cereals like spelt, millet, barley, lucerne, rye, etc.

CROP GROWING

Foster’s arable land represents 20 ha. It can accommodate many varieties of crops growing thanks to its South-facing orientation and to its water supply.

The agronomists who worked with Foster recommend cereal growing, especially forgotten cereals like spelt, millet, barley, lucerne, rye, etc.

ORCHARD AND RED BERRIES

One orchard of tall fruit trees has been planted at the beginning of the renovations. Apple and pear trees will be planted in a few years. There is still room for some test crops. For the moment we are testing some old peach trees which are resistant to ground frost.

The sloping nature of the land makes it ideal for growing red fruit on stalks, such as redcurrants, wild strawberries, raspberries, blackcurrants, blackberries, bilberries, and cranberries.

They are part of the Foster’s adventure.

Capucine à table

Stéphanie de Bellefroid, creator of Capucine à table, set up in Foster to grow her herbs and edible flowers with delicate aromas.
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Looking for bees and beekeepers

We are looking for bees and loving beekeepers by the way to facilitate the pollination of Foster’s various flowers, herbs, and crops, we are looking for apiculturists willing to set up their hives and swarms in the middle of the domain.
Please contact us

Les Fleurs de Mag

Magalie Braune, talented “slowflowerist”, came to Foster to grow natural and seasonal flowers. They are growing in an environmentally friendly way for the benefit of all, including us and nature!
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